During inspection to Learnet skills Anantnag on 8-December-20, Candidates of Food and Beverage services were asked to show demo of attending guest and serving guest so as to check the quality training.
Food is one of the key aspects in DDU-GKY residential Training Centers to retain the candidate without a complaint on his/her stay during the course. In order to provide good food for the rural youth during their training period, National Council for Church and Social Action India (NCCSAI), a PIA located in Kurnool, Andhra Pradesh […]
In ERWC (EGMM) Training Centre Karimnagar, Telangana, where DDU-GKY training is imparted exclusively to girls, a Sanitary Napkin Vending Machine is installed. Any trainee can get it by inserting a five rupee coin. Further, a sanitary Napkin Incinerator is also arranged to destroy the used napkins in scientific way thereby causing minimum harm to the […]