During inspection to Learnet skills Anantnag on 8-December-20, Candidates of Food and Beverage services were asked to show demo of attending guest and serving guest so as to check the quality training.
Farukh Khan Place: Karnal, Haryana Background: He belongs to poor family and parental household’s yearly income was INR. 32,000 and source of income is seasonal farming. His prior educational qualification is Intermediate. He was unemployed and his prior income contribution to the household was nil. Training in & PIA: Completed a course in Trainee Associate […]
Training centre Manager Roles & Responsibility The main pillar of DDU-GKY is the centre Manager, therefore we decided to conduct training for them. NIRDR team conducted one day training session with discussion on way forward to achieve PPWS target and also enhanced the quality of Programme .. Following are the key points of training session […]
In DDU-GKY, we are having a lot of tools and ways to minimize the discrepancies and malpractices in the process. The SOP of DDU-GKY is designed in such a way that to ensure this. A type of triangulation and verifications are happening in different levels by different functionaries. Those are the main reasons of high […]